Lemon Meringue


Vanilla cake filled with house-made lemon curd, toasted italian meringue, lemon curd drizzle, meringue shards

Plain flour, sugar, baking powder, baking soda, salt, butter, milk, eggs, vanilla, lemon curd [sugar, eggs, butter, lemons, salt], meringue [egg whites, sugar, water].

For an assortment of flavours, click here.

Cupcakes = 12
Babycakes = 20 / 30

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