Cupcakes made from scratch & baked fresh daily.
We have always baked fresh and never with subpar ingredients. From day 1, all cupcakes were baked prior to being sold at each market stall we ever attended and now in store as well as being baked with the best we could get our hands on.
Our ingredients, although the fright we always get when we receive each invoice, now include, Heilala vanilla, creamy New Zealand butter, Callebaut cocoa & chocolate, local free range eggs, Murray River salt flakes, and Berry Fresh freeze dried fruit powder & crumbles.
Baked 180 was founded on the combination of the love of baking and running your own business. Starting from university market stalls to farmers markets, to our first store in Girrawheen.
We now have moved to a more central location on Perth’s iconic Beaufort Street in Mount Lawley serving freshly baked cupcakes Tuesday to Sunday 10am to 8pm.